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"PYRAZINE" - Is the the aromatic compound in green bell peppers that gives the wine a vegetal characteristic.
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"OLD BONES" - This means a wine has been aged too long and is often overly thin, earthy and oxidized.
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"BROODING" - Describes a complex, intense red wine with hidden highs and lows. A brooding wine may have a strong depth and concentration of...
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"TONGUE SPANKING" - This term is also literal, referring to an intense, immensely alcoholic wine that will give your “tongue a spanking”!...
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"FIRM SKELETON" - Firm means a stronger sense of tannins, which come from the wine’s grape skins, seeds and stems., and possibly from oak...
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"NERVY" - This means a wine has a noticeable amount of acidity but is still balanced with the rest of the components!
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"VEGETAL" - A wine with aromas and flavor reminiscent of vegetation as opposed to fruity or floral notes!
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"CHUNKY" A chunky wine is similar to a “chewy” wine. A chewy wine is thick one with a high level of tannins. In a sense you have to chew...
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"FRUIT WINE" - Fruit wines are fermented alcoholic beverages made from a variety of base ingredients (other than grapes). Mead and cider are...